Spring rolls, known as “Gỏi Cuốn” in Vietnamese, are a delightful combination of fresh ingredients wrapped in rice paper. This recipe will guide you through making the perfect shrimp and pork spring rolls that are not only delicious but also healthy and refreshing. Ingredients For the Filling 200g shrimp, peeled and deveined 200g pork tenderloin, […]
Category Archives: Spring Rolls
Grilled Beef Spring Rolls are a delicious and fresh appetizer that’s perfect for gatherings or a light meal. These rolls are filled with savory grilled beef and fresh vegetables, all wrapped in rice paper for a delightful crunch. Let’s walk through the ingredients and steps to create this flavorful dish! Ingredients For the Grilled Beef […]
Ingredients: For the Spring Rolls: 12 rice paper wrappers 1 cup shredded lettuce or cabbage 1 cup grated carrots 1 cup thinly sliced bell peppers (any color) 1 cup cooked vermicelli noodles (or rice noodles), cooled 1/2 cup fresh basil leaves 1/2 cup fresh mint leaves 1/2 cup fresh cilantro leaves Optional: 1/2 cup thinly […]
Introduction: Embark on a culinary adventure with the delightful Vietnamese dish known as Grilled Pork Spring Rolls or “Gỏi Cuốn Thịt Nướng.” Bursting with fresh flavors and vibrant colors, these spring rolls are a perfect balance of grilled pork, crisp vegetables, and fragrant herbs wrapped in delicate rice paper. Let’s delve into the art of […]
Introduction: Vegetarian Spring Rolls are a vibrant and refreshing appetizer that bursts with flavors and colors. These rice paper rolls are not only delicious but also incredibly healthy. They’re packed with crisp vegetables, fresh herbs, and your choice of plant-based protein. In this recipe, we will guide you through creating your very own Vegetarian Spring […]
Introduction: Elevate your spring roll game with these Grilled Beef Spring Rolls. Marinated strips of succulent beef, crisp veggies, and fresh herbs are rolled in rice paper and grilled to perfection. Serve these delightful rolls with a zesty peanut dipping sauce for a taste sensation that’s perfect for any occasion. Ingredients: For the Grilled Beef: […]
Introduction: Vegetarian spring rolls, also known as fresh spring rolls or salad rolls, are a light and healthy appetizer or snack popular in many Asian cuisines. These rolls are packed with fresh vegetables and herbs, making them a delightful and refreshing treat. Here’s how to make them at home. Ingredients: For the Spring Rolls: 12-15 […]
Ingredients: For the Chicken Marinade: 2 boneless, skinless chicken breasts 2 cloves garlic, minced 2 tablespoons soy sauce 1 tablespoon fish sauce 1 tablespoon honey 1 tablespoon lime juice 1 teaspoon sesame oil Salt and pepper, to taste For the Spring Rolls: 8 rice paper wrappers 2 cups cooked vermicelli noodles 1 cucumber, julienned 1 […]
Vietnamese spring rolls, also known as “Goi Cuon,” are a popular and delightful dish that showcases the vibrant flavors of Vietnamese cuisine. These fresh and healthy spring rolls are often enjoyed as appetizers or light meals. Here’s how you can create your own delicious Goi Cuon right in your kitchen: Ingredients: Rice paper wrappers Cooked […]
Grilled Beef Spring Rolls, also known as “Gỏi Cuốn Bò Nướng” in Vietnamese, are a popular and flavorful dish that combines tender grilled beef with fresh vegetables wrapped in rice paper. In this recipe, we will guide you through the steps to create these delectable spring rolls that make for a delightful appetizer or light […]