beef, Grilled

Rice With Grilled Beef Recipe

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Rice with Grilled Beef
25
Aug

If you’re craving a hearty and flavorful meal, look no further than this delicious Rice With Grilled Beef recipe. Combining tender grilled beef with fragrant rice, this dish is sure to satisfy your taste buds. Let’s dive into how to make this mouthwatering meal:

Ingredients:

  • 1 lb (450g) beef sirloin or ribeye, thinly sliced
  • 2 cups jasmine rice, rinsed and drained
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Fresh cilantro or scallions for garnish

For the Marinade:

  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon minced garlic
  • 1 teaspoon grated ginger
  • 1 teaspoon sesame oil

Instructions:

  1. Marinate the Beef:
    • In a bowl, whisk together the marinade ingredients.
    • Add the sliced beef to the marinade, ensuring all pieces are well coated. Cover and refrigerate for at least 30 minutes.
  2. Cook the Rice:
    • In a pot, bring 4 cups of water to a boil. Add the rinsed rice and a pinch of salt.
    • Reduce the heat to low, cover, and let the rice simmer for about 15-20 minutes, or until fully cooked. Fluff the rice with a fork and set aside.
  3. Grill the Beef:
    • Preheat a grill or grill pan over medium-high heat.
    • Thread the marinated beef slices onto skewers.
    • Grill the beef skewers for about 2-3 minutes on each side, or until they are cooked to your desired doneness. Remove from the grill and set aside.
  4. Sauté the Garlic:
    • In a large pan or wok, heat the vegetable oil over medium heat.
    • Add the minced garlic and sauté until fragrant, about 1 minute.
  5. Add the Rice and Flavorings:
    • Add the cooked rice to the pan and stir-fry for a couple of minutes, breaking up any clumps.
    • Drizzle in the soy sauce and oyster sauce, and stir-fry to evenly distribute the flavors.
  6. Assemble and Serve:
    • Arrange the grilled beef skewers over the bed of seasoned rice.
    • Garnish with fresh cilantro or scallions for added freshness and color.
  7. Enjoy:
    • Serve the Rice With Grilled Beef hot and savor the wonderful combination of flavors and textures.

This Rice With Grilled Beef recipe is a fantastic way to elevate your dining experience. The tender beef pairs perfectly with the fragrant rice, making it a crowd-pleaser for any meal. Enjoy this dish with family and friends for a delightful and satisfying culinary experience.

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